Based in Cardiff, Kacie is one of Wales’ longest-standing food bloggers. Established in 2010, her blog, The Rare Welsh Bit (https://www.therarewelshbit.com) focuses on culinary travel and sightseeing, from Cardiff to the Caribbean. This includes recipes, travel destinations, attractions, transport, events, accommodation and more. The Rare Welsh Bit has been featured by BBC Radio Wales, BBC Radio Cambridgeshire, Food 52, Mail on Sunday, Metro, Blogosphere Magazine, Sainsbury's Magazine, Cardiff University’s Cardiff Connect alumni magazine, Made in Cardiff TV, WalesOnline, Western Mail and Co-Op Food Mag. In 2018, Kacie received the Blogger of the Year award from Grenada Tourism Authority for her coverage of Grenada Chocolate Festival. The Rare Welsh Bit was also shortlisted as one of the top 5 UK food and travel blogs in the Post Office Travel Blogger Awards. With a background in journalism and over 10 years' experience in writing and editing, Kacie also writes on a freelance basis for the likes of Thomas Cook, icelolly.com, Sainsbury's Magazine, Co-Op Food Mag, Around Town Wales Magazines, Cardiff Life magazine, South China Morning Post and The Standard (Hong Kong).